For the burgers

-1 egg, slightly beaten

-1 cup breadcrumbs

-1lb Salmon burger

For the aioli

-2 tsp minced garlic

-1 cup mayo

-¼ cup freshly chopped chives

-2tbs fresh dill

-1 tbsp dijon mustard

-1 tbsp lemon juice

-⅛ tsp cayenne pepper

-black pepper

Directions

1. Mix together all ingredients for burgers, mix, and form patties
2. Place onto grill and cook for about 4 minutes on each side
3. For the aioli mix together all ingredients 
4. Top your burgers with the aioli and serve on buns if desired
5. Enjoy!