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Pacific Cod (delivery/pickup)

Rated 4.8 out of 5
Based on 4 reviews
$135.00

Wild Caught Alaskan Cod now available!  Our Cod comes Vacuum Sealed in 4-6 oz portions and is Skinless/Boneless.  Enjoy this whitefish in fish tacos, baked, on the grill, poached, or watch our YouTube Channel for other amazing Cod recipes! 

"Subscribe & Save" to turn your one time order into a membership!  Save 10% [PLUS] get FREE access to all of our Seafood Guides & Courses.  A value of over $100.

All Nationwide shipments are sent out on Monday. If you place an order on Wednesday it will ship the following Monday. Our national customers can select free shipping at checkout and we will ship your order with FedEx to your home or office. 

Local customers can select free local delivery at checkout to have your order delivered by our friendly staff. Local deliveries will occur Monday - Saturday from 8am - 3pm. 

All subscriptions are risk free, cancel anytime. You can select your own delivery frequency (Every 1,2 or 3 months). Once subscribed you will have access to our members portal where you can add member only specials to each delivery.

Pacific Cod (delivery/pickup)

$135.00
average rating 4.8 out of 5
Based on 4 reviews
  • 5 Stars
    3 Reviews
  • 4 Stars
    1 Review
  • 3 Stars
    0 Reviews
  • 2 Stars
    0 Reviews
  • 1 Star
    0 Reviews
100% of reviewers would recommend this product to a friend
4 Reviews
Reviewed by Ronnie Y.
Verified Buyer
I recommend this product
Rated 4 out of 5
Review posted

cod

Really good when cooked right

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Reviewed by Laurie K., from United States
Verified Buyer
Pacific Cod
Reviewing
Pacific Cod
I recommend this product
Rated 5 out of 5
Review posted

5 Stars

5 Stars

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Reviewed by Katie M., from United States
Verified Buyer
Pacific Cod
Reviewing
Pacific Cod
I recommend this product
Rated 5 out of 5
Review posted

5 Stars

5 Stars

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Reviewed by Kate, from United States
Verified Buyer
Pacific Cod
Reviewing
Pacific Cod
I recommend this product
Rated 5 out of 5
Review posted

5 Stars

Responsive customer service. Made Pacific Cod en papillote which was delicious. Looking forward to cooking the Dungeness crab

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